Eisenhut meets Traditions
3 nights | 01.03.2026 – 01.05.2026
South Tyrol Tradition & Gourmet Experience: Where history becomes flavor and memories last.
Immerse yourself in the authentic world of South Tyrolean craftsmanship and embark on a delightful journey to the roots of a centuries-old tradition: Schüttelbrot – South Tyrol’s oldest bread.
Combine genuine insights with the relaxed elegance of a boutique hotel in the heart of Bolzano.
A stay that uniquely combines tradition, regional identity, and boutique comfort.
Your traditional stay includes:
• 3 nights in one of our stylish rooms or suites
• A generous Eisenhut breakfast featuring regional specialties
• Exclusive guided tour of the Hurtig Schüttelbrot Manufactory
• Fascinating insights into the production of traditional rye bread
• Personal exchange with the local producers
• Shared aperitif with regional delicacies at the manufactory
• A small gourmet gift to take home
• Bolzano Mobilcard
• Optional: a reservation in one of the days at the traditional Gasthaus Vögele (except Sunday)